I made these at my Raw food class on Thursday. the calss said the loved it and there was NO LEFT OVERS! Yay!
4 cups rinsed, soaked and well drained Walnuts
1 tsp ground cumin
1 tsp chili powder
1 tsp coriander powder
1/4 cup Braggs liquid Aminos or low sodium soy sauce
1/2 t jalapeno (or your fav hot spice)
3 T water (if needed)
optional: 1/2 tsp sea salt
in a food processor pulse repeatedly until chopped up and the consistency of ground meat- DO NOT BLEND
use your regular taco accompaniments, tomato, avocado, onions, raw salsa, etc.
wrap in a lettuce leaf (Boston, butter or romaine) Eat eat and love it
About Me
- Chef V. Su'Rae
- I live on purpose. Meaning, I have a purposeful life. Nearly 28 years in every branch of the United States Army. Successful business owner, Avid student, Insightful teacher, Staunch Advocate, Fierce competitor and overall Social butterfly. I am a full-time teacher and student, I give as good as I get while continually evolving into what I will actually be known and remembered for once I no longer grace the visible plane. Learning vicariously through the actions of others has served me well, and helped me to get immersed in a vast arena of pursuits over the years. I cherish my internal solitude, while nourishing my social butterfly nature. I simply. . . AM! As said by Yoda. . . Do, or do not do. There is no try. So, Eat live to live well, sing like you're in the shower, dance like no ones watching, love like you've never been hurt and eat the rainbow without counting calories.
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